Montenegro

From the beginning our Montenegro leg didn’t get a fair start. We arrived late by bus, everyone was tired, hungry, it was starting to drizzle and we had to find a taxi to our Airbnb host. Quite a contrast to leaving Hvar that morning with an incredible amount of sunshine reflecting off the Adriatic into our apartment. Montenegro, however, definitely grew on us…very quickly.

The landscape around Kotor and the Bay of Kotor is stunning—deep blue sea surrounded by a jagged mountain backdrop. Kotor was designated UNESCO World Heritage Site in 1979 and named top European destination by Lonely Planet in 2016. As the days passed, we learned why it was such a lovely place to visit.

Kotor isn’t as developed as places we’ve stayed in Croatia, however, its surrounding landscape made up for that.

Having a rental car was a definite bonus to explore outside of Kotor, as we got to see so much more of Montenegro than we would’ve if we stayed within the town boundaries.

One day we drove to Lovcèn National Park. Lovcèn is 1.5 hours from Kotor, climbing up to 5,738 ft from sea level to the park’s entrance. The centre piece was a further 460 steps climb up, either through carved stone or natural gravel path, to the Mausoleum of Njegos. The mausoleum, located in the clouds, has a viewing potential (when it’s clear) to see 80% of the country. We were able to get a good view of the surrounding landscape, however, had to cut the visit short as the wind started to pick up, and being this high in the sky, the cold came in fairly quickly. We headed back home to the warmth of Kotor.

Our final day in Kotor we ascended up the city’s fortress for a view of the entire Bay of Kotor. Initially we thought of skipping this destination, thinking our kids needed a break from our Lovcèn climb the previous day, but we’re so glad we didn’t miss it! Phenomenal view.

After the climb, we were newly inspired and drove to Lovcèn National Park to redo our hike—this time smartly dressed with more layers. As we ascended the clouds started rolling in and blocked the blue sky we had at the start of our day. We experienced something that was totally new to us when we arrived to the top of the mausoleum–we saw our very own shadows cast onto clouds! It was totally surreal. We tried taking pictures, but like the grandeur of Plitvice Lake, photos don’t reflect the true beauty. You just had to be there to fully appreciate the effect. It was a wonderful afternoon before heading back home to relax.

For our final day in Montenegro, we decided a day at the beach at Sveti Stefan was a perfect spot to finish our visit, as we had a long-haul flight to India the next day. Sveti Stefan is an island connected to the mainland by a narrow causeway. Once a village, the stone villas have all been converted to an exclusive resort. One side of the beach is open to the public, the other side is open to guests of the resort – all bordered by the same gorgeous Adriatic Sea.

The weather forecast called for sun in the morning and rain in the afternoon, and having learned our lessons in Lovcèn, we brought our bathing suits and a towel ‘just in case’, but not expecting to swim.

The beach wasn’t very busy when we arrived, just a few swimmers and loungers taking advantage of the October sunshine. The beach, a typical pebble beach, was already warm from the morning sun. The kids started searching for treasures to add to their growing sea-glass collection while we lay in the sun. Very quickly we all agreed that it was time to swim. Our last swim in Adriatic Sea was perfect. The water was clear and deep and made you want to float forever. The warm rocks were like a little sauna that instantly warmed you up as soon as you lay on them. We stayed there longer than we thought and everyone loved every minute of our time at the beach.

Our last Montenegro morning had us leaving early to the Tivet airport for a 14-hour flight to Bangalore, India.

Montenegro was always on our list of countries to visit and everyone that’s been there always fell in love with it. Our 6-days in Montenegro had a great balance of mountain and sea. It’s a gorgeous country and we now see why people think this place is so special.

On a personal note, prior to arriving in Europe with our kids, we didn’t fully appreciate non-smoking in bars and restaurants that we have in Canada. Smelling smoke was not a problem outside, or even in public spaces, however, smelling smoke while enjoying a meal was something we could not get over. It was highlighted even more in Montenegro. We had difficulty finding a non-smoking spot to eat. In every restaurant, smoking was allowed. Whenever we asked for a non-smoking place, they got excited to share that yes, smoking was welcome in their restaurant! Even if we found a spot where people weren’t smoking, almost guaranteed someone would come in and start smoking right beside us. It’s amazing how lucky we are to have non-smoking establishments in Canada.

Side note: While in Montenegro, it was the first time we had an issue with our Airbnb accommodations. So far everything we booked has been perfect: clean, well located and as advertised. Our place in Montenegro, not so much. We booked the place for 6 days, but after two days of trying to make it work, we finally decided a change was needed. We contacted our host, explained our concerns, and in the morning she met us with a refund for the remainder of the stay. It was easy and relatively uneventful. We moved to a hotel in Budva for the remainder of our days in Montenegro.

Chloë in Croatia

We spent 10 days travelling in Croatia from north to south.

One of our first stops was Rastoke. We stayed there for only two days and it was so fun. We rented an apartment on top of a hill. From the apartment you could walk down the hill and see little waterfalls that were very pretty!!!

Next we stayed in Split for two days. We rented an apartment and it was located in the center of the old town. Right outside our window there was a choir. Whenever we opened our window we could hear singing and it felt like we had our own personal concert. Outside our apartment there was also an underground shopping market. At the market I bought a really nice coral bracelet. The bracelet was made of white, pink and red coral.

After Split we stayed in Hvar town for four days. Our apartment was very nice and had a beautiful view of the Adriatic Sea. One of the things we did in Hvar was rent a motor boat to explore the Pakleni Islands. We anchored our boat by a cove we found and all jumped in the water—the water was so refreshing!!!  Most of the water in Croatia is very clear. Even if you look down 100 feet you can still see the bottom. Hvar is know for lavender, but we didn’t have enough time to get it so we bought it in Dubrovnik. We bought lavender oil and four lavender pouches…one for each of our backpacks.

Elliot in Croatia

In Croatia we went to Plitvice National Park. We rented 2 cabins. 2 beds were in my mom’s and sister’s cabin and 2 beds were in my cabin I shared with my dad. Our cabins didn’t have any WIFI or TV. There is a buffet in the morning. We have a restaurant and a mini grocery store.

Plitvice National Park is famous for waterfalls. There were a lot of waterfalls. There was one ginormous one and we took a ferry from one lake to another.

After Plitvice Lakes National Park we rented a car and drove to Split. When we got there we heard singing outside of our window and every morning we heard it.

For breakfast I ordered a tuna sandwich. I thought it was going to be small but it was so, so big.

That afternoon we took a ferry to Hvar. It was one hour. When we got to our apartment it was so modern. A few days later we rented a boat for one day and went to two island. By the second island we went swimming and snorkeling. On the way back I got to drive the boat.

Croatia

It felt great to arrive in Zagreb. Prague and Budapest were both stunningly beautiful, but so busy with tourists (like us!) at every corner.  Arriving to the train station we were in the minority, unlike the previous two cities, with people speaking predominately Croatian and not English.  For the first time, we landed in a city where very few people spoke English.

The train ride took about 6 hours stopping at smaller towns and, surprisingly enough, felt fairly quick for the four of us. Kids had the opportunity to catch up on their school assignments. The schedule was two writing assignments, 1 hour screen time; followed by 2 reading assignments, 1 hour screen time; and then journal writing. Minus a few tears from Elliot, they both did pretty well.

After a couple of hours, both kids ended up fairly hungry and wanted to check out the dining car for the first time.  They each ordered a full dinner (no kids menu anymore) and finished everything-–including a side order of vegetables. A first so far on this trip.

For the last hour to Zagreb, we had a gentleman from Croatia join our berth who was thrilled to learn of our visit to his country.  He prioritized the top 10 things we should do in and around regions we planned to see. One big take-away was Zagreb makes the greatest cakes in the world. He spoke in finite details about how they’re made with fresh butter, rather than margarine, using only natural ingredients without any added dyes, preservatives and a best-before date plaque to indicate freshness. There’s a chance he owned a bakery, but that didn’t matter—we were sold!

We arrived at the hotel by late evening. The kids had their feast on the train and were already too glued to the TV to even think about leaving to find a dinner spot.  On the other hand, we haven’t eaten in the past 8-hours…we ended up getting dinner at a small bakery to bring back home.  We had a slice of cake (as required by our new friend: a walnut, fig and orange cake—amazing!), burek (phyllo pastry baked with ground meat…soooo good), and various cheese breads to share. It was the perfect late-night meal we wanted (we still think about that cake and our mission for the rest of the trip was to find more).

The next morning was a visit to Zagreb’s Dolac Market—a large concentrated outdoor market with vendors from all over Zagreb’s surrounding areas, selling fresh veggies, fruit, mushrooms and cheeses. Smells, colours, and people packed into such a small area all hawking their products–it felt great to be part of it.  We ended up with large bags of the sweetest little plums, fresh figs, and shelled walnuts before leaving to pick up a rental car for our trip south to Plitvice National Park with a night layover in Rastoke.

Rastoke is a tiny little hamlet built on top (and around) surrounding waterfalls. The town even has a few homes with waterfalls running underneath them! Most visitors (aka tour buses) use this town as a lunch stop on their way south, a precursor to the larger waterfalls in Plitvice Lake. Staying the evening allowed us to have a lovely dinner beside a waterfall without the hustle of tourists around us – just locals enjoying their dinner.

The next morning, after a quick breakfast in Slunj, we drove out to Plitvice Lakes National Park. Plitvice was one of our many “must-dos” on our trip.

Every image of the park we saw was absolutely stunning in our research. The plan was to spend 4 days (contrary to everyones suggestion that one day is plenty) to explore the park – thankfully we did because the first day it poured. When we arrived we were so excited to see the park for the first time that we ventured out, even in the rain, with our newly purchased plastic ponchos. By the time we got to the first look-out point we gave up (because plastic ponchos turned out to be very good at pooling water until they’re ready to find each dry spot to soak through) and ended up driving back to our cabin. Mother nature 1, us 0.  Day two it poured again. We ended up spending our morning catching up with school work and reading. By afternoon the showers ‘seemed’ to have stopped, so we decided to venture back to the park and ended up getting only moderately soaked this time. We did, however, manage to finish a small section of the park.  Again, mother nature 2, us 0.  Day three was forecasted to be sunny with zero chance of precipitation. We left extra early to take advantage of the sun and spent an entire day in the park, visiting both the upper and lower lakes. The morning was a refreshing 8 degrees. Freezing! (One tip is to always travel with a toque. The kids made great use of theirs in every country we’ve been to so far. Now we need to get a couple more for Nepal!).  Freezing in the morning, but absolutely warm in the afternoon. Mother nature 2, us 1.

Plitvice Lakes National Park is gorgeous. Nothing like we’ve ever seen before. The water was clear as in the Maldives and as aqua blue as glacial lakes in the Rocky Mountains. What made this place extra special for us were the numerous waterfalls, the meandering boardwalks covered with tropical-like foliage, and the many walking paths sprinkled across the park.

We were definitely not the first to discover Plitvice Lakes’ beauty. A UNESCO World Heritage site since 1979, there are BUS LOADS of visitors each day. Mostly Germans and Koreans posing for photos like us (instead of “cheese” we heard “kimchi”). It was hard to take a photo without someone accidentally walking into your photo or waiting in line (some walkways were single file) for someone else to finish with their snapshot.  Even with all these inconveniences, however, we’re still very glad to have visited and were able to capture the beauty of the park as a vivid memory in our minds, because our pictures don’t do justice it deserves.

We ended our last morning in Plitvice Lakes with breakfast at 7am so we could get an early start to our next destination in Croatia. The highway signage, even local roads, have been really good so far and we seldomly  use our offline maps.  The previous night we didn’t think we needed to download further map sections of Croatia but ended up downloading – just in case – to our phone.  Well, good thing we did because the main highway to Split was CLOSED for maintenance (think Toronto’s summer closure of highways) and forced us to take backroads looking for an available onramp.  Onramps aren’t plentiful like we have back home, but rather towns apart and between towns are scattered with single track roads. We serendipitously crossed the Dinara Mountains as a result. Beautiful, switch-back drive up and down to the Adriatic sea.  Driving single file behind a late-era farm truck carrying a cow at 20 km/h at times wasn’t a bother –the scenery outside made the detour a success!  We made it eventually, but set us back a couple of hours by meandering through small towns and mountainous landscapes we wouldn’t have seen otherwise if we stayed on the highway.

In Split we stayed at an apartment overlooking the vestibule in the Diocletian’s Palace in the old town of the city. An all-male acappella group was performing klapa—Dalmatian folk music—in the vestibule all day and into the early evening. The acoustics were so good, we heard it straight through our window. At first we thought someone had their music playing next door to share with the tourists walking around Old Town until we realized the music was directly below us.

Split was a lovely seaside town surrounded by the Mosor mountain and the Adriatic Sea. Its waterfront riva is lined with palm trees and cafes overlooking the bay. It’s the main ferry hub to several other Croatian islands.

We bought our first art piece in Split. A goal of ours is to buy original art in each country as mementos of our trip. In Split, we picked up a piece by a local Croatian artist that works in print and sculpture designs.  It’s now wrapped securely in a cardboard frame and ready to be shipped home from Delhi, India (our first point to ship our collected items home) including the two not-so-light rock-salt eggs from Wileczka Salt Mine the kids had to get!

From Split we took a catamaran (no closed highways on our route this time) to our last destination, Hvar—a picturesque island town off the Dalmatian coast where locals go to holiday.

Hvar, which is an island in itself, has even the smaller Pakleni islands hugging the coast where we stayed.  Our goal was to spend a day exploring those islands. Originally our plan was to take a water taxi to one of the islands and go island hopping via water taxis.  After some research, we ended renting our own motor boat, going at a leisure pace on our own schedule. And so we did. The islands have rocky coasts with crystal clear water and deserted coves where you can anchor, swim, lunch, and enjoy the afternoon – we did all four.

Our time in Hvar was perfect. It was the first place we had a hard time leaving. The town of Hvar, deserted coves of the Pakleni Islands, swimming in the super-salty Adriatic and lounging in the sun overlooking the sea at the house made for everlasting memories.

From Hvar we took a catamaran back to Split, then a bus to Dubrovnik. Our original plan was a catamaran ride straight to Dubrovnik, but they stopped service on the day we wanted to leave (not noted on their site, by the way). The bus to Dubrovnik took four hours and was right along the Dalmation coast. Mountains on one side with alarming cliffs to the Adriatic Sea on the other. Stunning the entire way. As we got further south the landscape changed to more rolling hills with vineyards and orange groves.

Dubrovnik was beautiful, however, between tour buses and 2,000+ person cruise liners, to us it seemed very busy and hectic for their low season. Couldn’t imagine what high season would be like.  We spent a few hours exploring the fortress city, and walking the upper city walls around the old city.

Our time in Croatia introduced us to some new dishes: Burek, Black Cuttlefish Risotto (made with squid ink), Gregada (Dalmatian fish stew made with local white fish, potatoes, onions and olive oil baked in a stone pot…so, so good—will try to make at home), and the delicious spicy Croatian olive oil—which the kids loved as well.  Last, but not least, Croatian wines – especially the Plavac Malis – rounded out a fantastic time in Croatia.

Our 10 days in Croatia were fabulous and definitely a place we want to return.  We’re off next to Montenegro.

Elliot in Prague

(This is me writing this post for you).

I am in Prague.

There is an old town and new town. We live in new town. There is a clock tower that has been there since 1410. The apple juice in Prague is called Cappy. In our apartment we have a foosball table. Every day we go on a 2 hour walking tour and I got a SEFIE STICK.

Chloë in Budapest

We arrived in Budapest at 8:30am in the morning. We rented an apartment and stayed for three days.

Right next to our apartment there was a really good cafe. Every morning we went there for breakfast and ordered and ham and cheese croissant. It was the best croissant ever.

Budapest is split up into two parts. One side is Pest and the other side is Buda. Buda is the more bumpier side with all the hills and Pest is the flatter side with more city life.The two parts are separate by a big river called the Danube. We took a cruise along the Danube. It was so fun.  The cruise gave us a great view of Budapest and took about 2 hours. Since we took the cruise at night, all the buildings were lit up and it was so cool!!

Facts about Budapest

1. The Rubik’s Cube was invented by a Hungarian professor named Erno Rubik.

2. Budapest is the capital of Hungary

3.  Budapest has one of the biggest parliament buildings in the world.

4. Budapest is divided by the Danube river into two parts: Buda and Pest

5. The Danube is Europe’s second largest river.

Hungarian words:

Hello = Hello

Thank you = köszönöm

You’re welcome = szívesen

Please = Kerem

Good morning = jó reggelt

Budapest

We arrived in Budapest at 8:30am by overnight train from Prague. We’re here for three days, a stopover, before continuing to Croatia.

After a long train ride, we thought a taxi to our apartment would be best rather than trying to navigate the streets as we did in Prague. The problem: none of them wanted to drive us because our destination was either too close or they were too busy smoking and chatting to bother. After approaching a couple of cabs, one guy relented and offered a fixed price, however, we became suspicious, when other drivers began smiling at the amount he quoted – we thought the metro would be best – and declined. Two metro stops and a short walk later, we arrived at our apartment. This time we checked in right away. Our apartment was located on the Pest (pronounced Peszt) side in the Jewish Quarter.

We settled in, showered and found a great little breakfast spot right next door which happened to make scrumptious prosciutto and cream cheese toasted croissants—the kids loved them – and fantastic espressos (for us, not the kids). We became regulars for the three breakfasts we had in Budapest.

The second night we booked an evening cruise along the Danube. During the day, Budapest is such an incredible city filled with magnificent buildings right along the river and in the evening it becomes even more magical as those buildings are lit up. The best views are from the river.  The kids had a great time, as well, excited to see and document (with their new selfie sticks) the first gorgeous building we passed. After the half hour mark, however, they were more excited to catch up on Minecraft and Pixel Gun 3D, while we enjoyed the views and live music.

Later that evening we started packing to leave early the next morning. Elliot kept us company, hand selecting music and drying our clothes with a hair dryer. We had a very productive night, while Chloe slept through the evening festivities.

That morning (after our breakfast croissants…sad to say goodbye) we planned to visit Szechenyi Thermal Bath. Our train to Zagreb, Croatia, wasn’t until 2:30pm, so we thought a spa would be a good way to spend our last few hours in Budapest. We rented a cabin (sounds big but it’s the size of a tiny closet) to have a private change room (one person at a time, as stated in their FAQ!) and, more importantly, store our baggage. We stayed for 2 hours, visiting several different indoors and outdoor pools, hot and cold whirlpools, and dry/wet saunas.  The weather was sunny and warm enough to enjoy the outdoor lounge chairs. Our favourite was the steam room + cold plunge pool + dry sauna combo. Reminded us of our getaways to Ste. Anne’s and how amazing your body feels (just missing the eucalyptus smell) after a day at the spa.

After the baths we took the metro to the train station to catch the 6 hour train to Zagreb, Croatia.

Chloë in Prague

Prague was really fun but short because it was only three days. To get to Prague we took an overnight, eight-hour train ride. On the overnight train we got a very, very small room. The room had two bunk beds. Sometimes there are robbers on the train and they steal from you when you are sleeping. To prevent that from happening you need to lock your door before you go to bed.

We arrived in Prague at 6:40am. We thought that the check-in time was at 7:00am, but it turned out to be at 2:00pm. While we were waiting for the apartment we went on a walking tour to explore Prague.

The apartment we rented was so nice. To me what make it extra nice was that it had a foosball table!!

One of the things Prague is famous for is this big clock tower. It was installed in 1410 and it is the oldest astronomical clock that is still working.

Facts about Prague

1. Prague is most famous for beer.

2. Prague is the capital of Czech Republic.

3. Prague is the 19th most popular city in the world. We heard languages from all over the world.

Czech words

Hello = Ahoj

Thank you = Děkuji

Bye = Na shledanou!

You are welcome = Prosím

No = Ne

Yes = Ano

Good = Dobry

Prague

Prague was a short three-day trip on our way to Croatia (via Budapest).  Arrived into the city centre by overnight train from Krakow at 6:30am.

Our Airbnb host was notified in advance (two days) that we’ll be arriving early, we requested an early check-in which they confirmed it shouldn’t be a problem as reception is open 24hours to allow us in …great we thought!  Later we found out, ‘open reception‘ and ‘check-in‘ are two different things apparently. We’re bracing ourselves for more of these scenarios in the days ahead. Our room wasn’t ready until 2pm. Soooo…we dropped off our bags, found a breakfast place, retraced our steps back to pick-up outgoing train tickets to Budapest, joined a morning city walking tour, and made check-in at the scheduled time.

We arrived in Prague on our 12th wedding anniversary.  Another reason to celebrate.  We’ve been having mini-celebrations each day, from waking up in a new city to walking 5-hours a day, but today entailed a bigger-celebration. Tonight we’ll be with our kids for a wedding anniversary dinner.

We explored the city further at night, Charles Bridge and found a classic Czech dinner spot in a medevial tavern. Chloe finished her appetizer and fell asleep on the table after her first course – promptly. Elliot stayed to the very end with us. After dinner, Chloe woke up and asked for a piggyback ride (up a hill) back to our apartment.  After the kids went to bed, we shared an evening drink together.  That was our day one in Prague!

On day two we shifted gears to make our schedule a lot easier. We had a single goal to visit the Strahov Monastic Brewery, a craft brewer across the river set in a beautiful medieval building overlooking Prague centre.  It took us almost the entire day to get there, which was great, no rushing, just exploring, stopping along the way for a snack or two and following-up on a few things we saw on the previous day’s city tour.  That may be the secret to traveling with kids…keeping it simple.

The ‘problem’ with Prague is each street has a gorgeous café or pub set in a century-old building with an inviting patio basked in sunshine—you want to stop, sit down, sample their menu, and have a drink – at each corner. Seriously.  And so we did, because we’re here already.

The kids highlight: selfie sticks. We didn’t think we’d ever own one, let alone two selfie sticks, but kids started making these cool little video documentaries exploring where they are and what’s around them with their digital cameras.  For that purpose, selfie sticks made sense.  Elliot doesn’t even own a smartphone and fashioned his digital camera to his selfie stick. The kids better make some great movies. Will keep you posted.